Saturday, November 6, 2010

Baked Turkey, Cheddar and Bacon Sandwich

Last night we had this and boy was it YUMMY!  We just added simple sides like baby pickles and chips.

Baked Turkey, Cheddar and Bacon Sandwich
2 cups Heart Smart Bisquick
1 cup skim milk

1/4 cup egg whites (I used GV)
4 oz thinly sliced deli turkey breast (I used about 6-8 slices)
1 1/2 cups Fat Free shredded cheddar cheese
5 Slices cooked turkey bacon

Heat oven to 400°.  Spray squae baking dish, 8 x 8 x 2 inches, with cooking spray.
Stir Bisquick mix, milk, and egg until blended.  Spread half of the batter in baking dish.  Top with Turkey slices, 1 cup of the cheese and the bacon.  Spread remaining batter over bacon.
Bake uncovered about 29 minutes or until golden brown and center is set.  Sprinkle remaining 1/2 cup of cheese on top.  Bake about 3 minutes or until cheese is melted.  Let stand 5 minutes before cutting. 
High altitude (3500 - 6500 feet):  Increase first bake time to about 32 minutes.


Hubby Star Rating:  8.5 Stars

Recipe Source:  Betty Crocker Bisquick II Cookbook pg 44
Sorry no picture, but I tried and could do it no justice!

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