Last night we had this and boy was it YUMMY! We just added simple sides like baby pickles and chips.
Baked Turkey, Cheddar and Bacon Sandwich
2 cups Heart Smart Bisquick
1 cup skim milk
1/4 cup egg whites (I used GV)
4 oz thinly sliced deli turkey breast (I used about 6-8 slices)
1 1/2 cups Fat Free shredded cheddar cheese
5 Slices cooked turkey bacon
Heat oven to 400°. Spray squae baking dish, 8 x 8 x 2 inches, with cooking spray.
Stir Bisquick mix, milk, and egg until blended. Spread half of the batter in baking dish. Top with Turkey slices, 1 cup of the cheese and the bacon. Spread remaining batter over bacon.
Bake uncovered about 29 minutes or until golden brown and center is set. Sprinkle remaining 1/2 cup of cheese on top. Bake about 3 minutes or until cheese is melted. Let stand 5 minutes before cutting.
High altitude (3500 - 6500 feet): Increase first bake time to about 32 minutes.
Hubby Star Rating: 8.5 Stars
Recipe Source: Betty Crocker Bisquick II Cookbook pg 44
Sorry no picture, but I tried and could do it no justice!
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